sales@natureswellnesslk.com

Our Desiccated Coconut, is made from fresh white kernels of high-quality organic Coconut in a temperature-controlled process enabling it to retain its rich flavor and aroma. Our desiccated coconut is high in medium-chain triglyceride fats and dietary fiber.

Appearance

It is 100% white coconut kernel-medium size scraps, no artificial coloring.

Usage

Mostly used in the baking industry as a gluten-free vegan ingredient for cookies, cakes, pastries, and desserts.

Shelf Life

24 Months from the Date of Manufacture under recommended storage conditions.
Store in a Cool Dry place away from Direct sunlight and other heat resources. Once opened refrigerate the product

Our Organic Coconut cream is extracted from the white flesh of coconuts sourced from plantations in Sri Lanka. It is a great vegan alternative to dairy-based cream and can be used for cooking a wide variety of Asian dishes or in smoothies.

Appearance

Our Organic Coconut cream is extracted from the white flesh of coconuts sourced from plantations in Sri Lanka. It is a great vegan alternative to dairy-based cream and can be used for cooking a wide variety of Asian dishes or in smoothies.

Usage

A healthy gluten free and dairy alternative spread.
Frying, Baking, Confectionery, as a spread or directly can eat.
can use as skin moisturizers, lip balm, rash or burn soother and body or foot scrub.

Shelf Life

24 Months from the Date of Manufacture under recommended storage conditions.
Store in a Cool Dry place away from Direct sunlight and other heat resources. Once opened refrigerate the product.

Our Organic Coconut Flour is a gluten-free alternative to wheat flour, made from organic coconut. It is rich in fiber and essential nutrients found in Coconuts. It has a sweet coco-nutty flavor.

Appearance

Coconut Flour is off-white in color and may have a few brown specs which are from the Testa.

Usage

Replace up to one-fifth of flour in recipes with Coconut Flour to increase fiber content and reduce carbohydrates.
It is very rich in dietary fiber when compared to wheat and soy flour.
Can be used to thicken gravy, as a bulking agent and as an emulsifier.

Shelf Life

24 Months from the Date of Manufacture under recommended storage conditions.
Store in a Cool Dry place away from Direct sunlight and other heat resources. Once opened refrigerate the product.

Our Organic Coconut Kernel Product range includes Desiccated Coconut, Coconut Flour, and Coconut Butter which are entirely free from gluten. This product range is trending among our most repeat buyers. Because of the coconut kernel-based recipes, includes cookies, pancakes, bread, and many Asian dishes. Coconut flour has high fiber content, is almost 9 times that of wheat flour, and aids with the digestion system.

Scroll to Top